It’s time we stop with this charade.
It’s not good!
The pilgrims and colonists ate venison, shellfish, some sort of waterfowl, corn, squash, beans.
Nowhere was it ever mentioned that turkey was eaten at the first Thanksgiving.
Maybe that waterfowl was a turkey?
Probably not, more likely it was duck or geese, but it probably wasn’t a turkey.
She should get ALL the blame for putting this dry bird on our tables every November.
But just because we’ve done something for so long doesn’t mean it should go on forever.
It’s time we due away with the bird and bring on Steaksgiving.
More and more each year I’m seeing people migrate towards steaksgivings, a REAL American meal.
It’s a ton of pressure too, prepping and making a turkey.
Maybe you didn’t get a big enough one, maybe you had someone who can’t carve it.
Other countries probably sit back and laugh at us for eating those idiot birds every year.
The buck stops here.
But ensure you leave room for the beef.
Chuck gets it, he’s raising his little one the right away.
Beef on the plate.
And guess what, all the side dishes go just as well with a piece of steak or beef!
Mashed potatoes, green beans, casserole, rolls, stuffing?
So much better with beef.
And don’t come at me with “Well if you deep fry it, it’s awesome!
“, cool man, you risk blowing up your house for some mid bird.
Deep fried, baked, whatever, it ain’t that good!
It is simply too much work, the juice ain’t worth the squeeze.
I mean look at this shit from Chef Donny.
That shit looks INCREDIBLE.
IN WHAT WORLD ARE YOU EATING A NASTY BIRD OVER ANY OF THAT?
Those pictures right there are why we should be grubbing on that and now turkey.
God damnit Donny, that is how you provide some evidence.
Sit there and ask yourself what you would enjoy more, a steak or some bland turkey?
You know the answer, get that tenderloin going and enjoy.
You’ll thank me, I guarantee you will.
Happy Thanksgiving, friends.
